Dairy Products and Chronic Fatigue Syndrome

Research published in the "Lancet Medical Journal"ago, the average liter of milk in America contained
described a small group of patients with Chronic323 million pus cells. Sick and infected cows have
Fatigue Syndrome (CFS) in Norway. For fourcell counts above 200 million. A count of 323
years, they experienced substantial improvementmillion is not even healthy by dairy industry
by excluding milk and wheat from their diets.standards. Drinking pus is a bad idea for anyone. It
Reintroducing these foods into their diets causedis a terrible idea for someone with Chronic Fatigue.
an increase in pain.If you have Chronic Fatigue Syndrome, consider
Those with Chronic Fatigue Syndrome are notgiving up all dairy sources for a one month period
alone in their sensitivity to milk. According to theof time to see if you feel a difference. If you are
"New England Journal of Medicine", July 30, 1992,worried about your bones becoming brittle
studies suggest that a certain milk protein isbecause of a lack of dairy in your diet, consider
responsible for the onset of diabetes becausethis: According to Richard Schwartz, Ph.D.,
patients produce antibodies to cow milk proteins."...countries with the highest dairy consumption,
Milk's vices are many. As strange as it maysuch as the United States and Sweden, because
sound, the digestion of milk proteins can create anof their high animal protein diets, have the highest
addictive substance that acts like endorphins, ourrates of osteoporosis, a disease involving the
own personal narcotics. The same can be true ofweakening and potential breaking of bones." You
gluten and wheat. These endorphins have theshould supplement calcium and vitamin D with a
ability to disrupt brain chemistry and causegood herbal and whole food vitamin source
addiction.instead of milk.
I am sorry, but this has to be said: Two years