Food Allergies - Do You Really Have Them?

Are you allergic to people? Probably not, but theresymptoms including fatigue, irritable bowel
are rare, documented cases that exist of allergiessyndrome, joint pain, sleep disturbances, mood
to other people! Allergies can occur to anythingand behavioral changes, slugging metabolism (easy
imaginable. You can react to external things byweight gain) and headaches. Food allergies can also
whatever means you are exposed to them,worsen the severity of airborne allergies. The
through your lungs, skin or intestines.really rotten thing about IgG reactions is that they
As a child, I had numerous allergies. The verymay not cause any symptoms for as many as
worst one was to horses. Being near one would10 days after exposure. Because of this you can
send me into an epileptic seizure! After undergoinghave symptoms for years and never see a clear
scratch testing, which is torture for a child, mycause even if you suspect food allergies as a
parents were told I was allergic to every animalculprit.
with hair or feathers and 75% of all foods. MyMost Common IgG Allergens:
parents must have been overwhelmed by thisDairy foods
news, because I don't remember any foodEgg whites
restrictions being imposed upon me (and weWheat products
always had a dog). Now that I'm older, myAlmonds
allergies aren't so severe. And when I'm off ofKidney beans
my food allergy triggers, my airborne allergies areSoy
minimal and tolerable. (And I still have a dog).But any food can be an allergen. Some of the
Do you lament your weak immune systems asrarest foods to be allergic to are rice, buckwheat,
the cause of your allergies? Actually, the oppositepears, apples, turkey and pork.
is true. If your immune system didn't work you'dWho has food allergies? Anyone with other allergic
never have allergies! Allergies are not weaknessesconditions such as airborne allergies, asthma or
but errors in one of your immune systems. Yes,eczema, can be more at risk for food allergies.
you have two. As we humans evolved andAlso fairer complected people have a higher risk
adapted, older biological systems were morefactor. But in reality, allergies are common in all
commonly added to rather than replaced. Yourpopulation groups. If you have some of the IgG
older "innate immune system's" primary function issymptoms that are not explained by other
to protect the body's openings and react tocauses, you should consider food allergies. They
invaders quickly. The second or "adaptive immunemay be an easy solution to troubling symptoms.
system" learns what microscopic things areHow do I find out if I have food allergies? Several
dangerous and which are not. The adaptiveoptions exist. The most direct method is
system keeps a "memory" of how an invadingAvoidance and Reintroduction. With this program
cell looks so it can respond quickly if it sees suchyour diet is carefully structured to avoid one of
a cell again. So, if you fought off mumps once asthe common allergens completely for three
a child, your system retains the memory of howweeks. During this "time off" of a particular food,
to do so for the rest of your life and can squelchday to day symptoms are carefully logged and
any future infection of the same organism even ifgiven scores. After this the food is reintroduced
you don't show any symptoms.and symptoms are monitored for three more
Any point at which your body interacts with theweeks. When doing this Avoidance and
world around you is a possible point of entry forReintroduction program I advise starting with the
allergies. This includes your respiratory tract (asfood at the top of my Most Common IgG
discussed in our previous newsletter), your skin,Allergens list above and work your way down
and your intestinal tract. Thankfully most skin, orover the weeks. The list is in order of which
contact, allergies come on quickly so they arefoods are most likely to cause reactions. This
easy to identify. Because your intestines havemethod requires patience since it can be
different immune mechanism than yourcomplicated and time consuming.
respiratory system or skin, the allergies areMedical tests also exist for food allergies, but be
different. They can take longer to manifest andcareful, not all tests are equally reliable! Since I
they can cause or contribute to symptomsknow my allergies so well, I am my own guinea
literally anywhere else in your body.pig for allergy testing. Skin tests are miserable and
There are two types of intestinal allergies. IgE andalthough they can be accurate for IgE allergies
IgG. IgE reactions are immediate, (think E forthey are completely inaccurate for IgG allergies.
Emergency Room) they are very quick in onsetConversely, most blood tests are poor indicators
and cause severe symptoms like hives,for IgE reactions but excellent in finding IgG
congestion, swelling, or worse. You may knowallergies! Here's where it gets tricky, the accuracy
someone who can't have even one peanutof allergy testing can vary tremendously from lab
without a dangerous reaction. We call this anto lab. Early on in my practice, I'd use my own
anaphylactic reaction, meaning severe andblood or a consenting patient's blood, to test
sometimes lethal. In the mid 1900's, scientistsvarious labs. I would divide the samples in half and
were trying to build on the success of vaccines,put fake names on them, in other words one
also called prophylaxis, meaning to prevent.person's blood with two different names. The first
Scientists gave animals small doses of poisons tohoop a lab had to jump through for me was to
see if this would protect them against the samenot give two different reports on the same
poisons in larger doses. The prophylaxis workedperson's blood! Sadly, most labs did not pass this
so poorly the term ana-phylaxis was coinedtest. The second test a lab had to pass was to
meaning a fatal toxic reaction.correctly identify the allergens and the severity of
Most Common TRIGGERS for IgE Food Allergens:allergic responses I knew myself and other
Peanutsvolunteers to have. Through this process, I have
Shellfishfound the best Food Allergy labs to use, and
Tree nutsalthough I've stuck with them over the years, I
Soystill keep 'testing' them!
By in large, if you have IgE allergies, you figureWill eliminating reactive foods from my diet really
this out during childhood. It usually takes repeathelp me? Yes! Many of my patients mention
exposure for this kind of reaction to develop, soexperiencing easier weight loss, better digestion,
we are rarely reactive to a food the first timeless skin irritations, and decreased aches and
we have it. It seems that over the last fewpains- all due to cutting out foods that their bodies
decades IgE reactions are on the rise in both thedo not tolerate.
US and Canada.Never assume you have to live with your
IgG (think G for Gradual) allergies are verysymptoms! If you don't feel well and have not
different from IgE. Along with classic allergyfound explanations for your symptoms, the
symptoms of itchy eyes, skin rashes andanswer could be as close as your dinner plate!
wheezing, they can cause a huge variety of other